Culinary Chef Instructor
Infos sur l'emploi
- Date de publication :12 novembre 2024
- Taux d'activité :100%
- Type de contrat :Durée indéterminée
- Lieu de travail :Rte Cantonale 51, 1897 Bouveret
Swiss Education Group is the largest private hospitality education group in Switzerland. Our 4 hospitality management schools, alongside the Culinary Arts Academy Switzerland, offer undergraduate and postgraduate qualifications. With a variety of specializations on offer, ranging from Events Management to Finance, we encompass 7 brands across 6 state-of-the-art campuses (Brig, Le Bouveret, Caux, Leysin, Lucerne & Montreux) all supported by our corporate head office in Montreux.
To support the ongoing needs of our Le Bouveret campus, we are continuously seeking talented and passionate professionals to join our vibrant team !
Reporting to the CAA Assistant Dean, the successful candidate will join a dynamic team, committed to the delivery of high quality programs and will be required to teach to multi-cultural profiles.
Key Requirements and Responsibilities:
- Teach Vegeterian Cuisine theory and practical classes to students according to our standards
- Advise students on menu preparation and techniques
- Ensure follow-up on student's needs
- Ensure and provide quality food production for students and staff
- Ensure proper maintenance and usage of all equipment within the designated section
- Demonstrate sanitation, cleanliness and security of the kitchen and storerooms to students
- Excellent verbal and written communication skills
Experiences and qualifications:
- Degree in a culinary school as a Cook (Professional Certificate or equivalent)
- At least 5 years’ experience in the industry, ideally in renowned restaurants,especially vegetarian cuisine
- Up-to-date with the latest trends and best practices in culinary arts
- Culinary teaching experience within a hospitality school a strong asset
- Creative team-player, able to work in a very international environment
- Positive and professional attitude
- Sens of Initiative, creativity, maturity, leadership skills
- Fluent in English written and spoken, French is strong an asset
Swiss Nationality or C, B, L or G permit or European Nationality CE/AELE. If you are ready to take this challenge, please send your file through Write an email.
Answers will be given to corresponding profiles only.
Contact
- Kaltrina VESELI
