Sous-Chef (a) 80-100%

Miss Miu - naughty Korean

🍲   Miss Miu is a Korean food concept from the Familie Wiesner Gastronomie with 2 locations in the German part of Switzerland. The provocatively decorated restaurant in Europaallee offers a perfect mix of Korean food including Korean BBQ, delicious drinks and burlesque feeling with the in-house speakeasy bar called Gypsy Rose. The restaurant, located on Europaallee in Zurich, can seat over 200 guests indoors and around 80 guests outdoors. The on-site team is also responsible for all take-away and delivery orders.

Your tasks

• Preparation of the dishes
• Providing the mise en place
• Train and supervise the kitchen staff
• Control of incoming deliveries and invoices
• Ordering of the food supply according to internal order specifications
• Recording of the kitchen inventory
• Adherence to the hygiene concept according to HACCP

Your profile

• Qualified education as a cook
• Experience in the kitchen management
• High quality awareness
• Professional knowledge
• Experience in the preparation of sushi and wok dishes
• Flair for Asian cuisine and culture
• High willingness to perform