Coordinator Practical Programs
Key information
- Publication date:10 March 2025
- Workload:100%
- Contract type:Temporary
- Place of work:Route de Berne 301, 1000 Lausanne 25
Join us and shape the future of hospitality today!
EHL's dynamic campuses form a unique network where passionate students, academics and industry experts from over 120 countries come together with a common goal: to develop and disseminate hospitality knowledge, while supporting the sector's continued growth.
We are constantly striving to improve the working environment and personal development opportunities for our more than 500 staff and teachers, who are among the most recognized experts in their respective fields. Since its foundation in 1893, EHL has been widely recognized by the industry and consistently ranked among the world's top hospitality management schools. Everything we do is based on our values of excellence, family and learning, and we are committed to bringing them to life in tangible ways for our employees.
The EHL School of Practical Arts is the department responsible for delivering vocational studies that prepare students for entry into higher education courses in hospitality and service management, amongst others. The department is also responsible for the Food & Beverage management across our campuses.
To join our Programs Coordinator team, we are looking for a candidate who is not only skilled and passionate about hospitality but also aligns with our leadership principles as: transparency, accountability, collaboration, care, and experimentation.
What will you do?
- You will coordinate the work between the Faculty Members for the practical programs;
- You will communicate and provide necessary elements to the Faculty, in order to implement the teaching programs.
- You will assist the Program’s Manager with administrative tasks: agenda management, preparation of reports and other documents; follow-up of students, exams and preparation of teaching material.
- You will maintain the coordination with the administrative department.
Who you are?
- You have graduated from a Hospitality School or you have successfully completed a commercial apprenticeship.
- You have more than 8 years of experience in a similar position.
- You are fluent in French & English.
- You are open-minded, creative and proactive.
- You are organized, rigorous and reliable.
What we offer?
We offer you a fixed term contract within a business area of an educational institution, with exceptional employee benefits including free meals, an attractive number of days off, a parking space or public transport contribution, as well as access to various services and facilities.
We offer you responsibility, challenge, development opportunities and encouragement to help you achieve your professional and personal goals.
We offer you the opportunity to make a tangible impact on our students’, staff and partners’ experience as well as contribute to the growth of our institution.
You will enjoy being part of a passionate, multidisciplinary and talented team.
